Whiskey in the Wilderness at Home
Whiskey In The Wilderness 2020
Continuing our love for the people that live and work locally that make our industry so special, we are taking Whiskey in the Wilderness virtual. Instead of joining us on a pasture near Red Rock guest can purchase tickets for any one of the featured dishes and drinks that are inspired by our past event.
When guests buy dishes their name will automatically be entered for a chance to win tickets for the next Whiskey in the Wilderness in 2021. Also, as a way to raise money for local charities, we will be raffling a painting by local artist Jerry Misko. Each year Jerry provides a painting that represents the fires of our event. Buy as many raffle tickets as you wish to help your chances to win the painting and help the community.
Finally, local bartender and friend Sarah Gage will be hosting a live fireside chat over Instagram with our participating food and beverage professionals, throughout the next few weeks. Watch our social media for times. Whiskey in the Wilderness will return!!
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Kicking it off Friday, May 22nd with Chef Khai Vu, Mordeo
*Seafood Boil in the Mordeo parking lot
1 pound crawfish
1 pound green New Zealand mussels
1 pound Snow Crab
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Saturday, May 23rd, Val Stunning, Paradise City Creamery at Garagiste Wine Bar
* Rosemary Ice Cream, Swirled with a Scotch Maple Caramel and Oak Smoked Fleur de Sel
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Tuesday,May 26th Chris Decker, Metro Pizza
*10” Pizza
Grilled Apricot, Stracciatella, Prosciutto, Arugula Pesto
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Wednesday, May 27th Josh Smith, Augie’s Sandwich Island
Cooks Classic
crispy fried wild haddock, tartar sauce, red cabbage slaw, “craft” single, quick pickles, house sesame brioche bun, hand-cut fries
Ninth Island
crispy fried wild haddock, pickled pineapple, island goddess sauce, green papaya slaw, hand-cut fries.
ALL TICKETS SOLD SEPARATELY! Please visit https://www.facebook.com/events/201526850811032/ for more information.
For more fun things to do in Las Vegas this week, check out the latest issue of Fun10Vegas.